In Mas la Casassa you will enjoy our surroundings in order to practise sports, walks, trips, visit museums, eat a great variety of food, listen to a concert in Auditory in Girona, attend to a business conference in el Palau de Congressos in Girona. For a beautiful holiday com to Mas la Casassa.
The meals offered by the Maràngels are a result of accurate work in order to bring passion and “tramuntana” to the cuisine.
Home-made Catalan and Mediterranean cuisine.
Top quality products, combining tradition and innovation.
The specialty is pork.
La Masia del Cabrit offers you a range of dishes and menus in the most traditional and select cuisine, with the endorsement of a three decade experience at your service.
The Celler de Can Roca is a cuisine in freedom, in the van of progress, without saying no to its roots and traditions.
It has 3 Michelin stars and, according to the British magazine The Restaurant Magazine is one of the best restaurants in the world.
The menu is home-made.
Our menus also offer a great variety of deserts
Typical meals from la vall de Llémena, top quality ham, delicious rabbit stews, farm chicken roasts, sheep and snails.
Catalan cuisine with vegetable garden products from la vall de Llémena.
The specialty of the restaurant is the cod, the sheep and the snail.
Catalan and market cuisine, with top quality products.
The specialty is the snail, cannelloni and steak with ham sauce.
The environment has treated favourably the season cuisine and the rural landscape of la Garrotxa. Moderate but essential; austere and humble but instinctive, intimate and authentic.
